![]() ![]() Operation included 3 quarantine rearing farms, supplying 7 breeding sites each with 13000 breeder hens. Was also involved in workshop and logistics areas. Analyze animal traits, maintain pedigrees, use artificial insemination techniques. Managed HR, Maintenance, Logistics, and a team of External Nutritional Managed the entire broiler operation from breeders, hatchery, broilers and abattoir to sales. Since this breed is so rare here in the States I really want to do this the right way. On-the-job training or animal science bachelor's degree program. Complete the form by entering your city, state and zip code to get a list of animal breeders that are close by. Use the link below to find competitors in your area. Sorry - I'm full of questions Backyard stuff I understand, but this breeder stuff I'm still trying to figure out. Prior to opening an animal breeder in your area, it's worthwhile to determine what the competition looks like. ![]() Or is there an effective way to just keep the roos separate until you want them to go fertilize the hens? Is it possible to keep the roos together? If you isolate them instead, won't they get lonely? As it stands now I have enough hens for one rooster but I'm also thinking about getting into Welsummers (and when I make it rich, some Ayam Cemani!). Livestock extension service priorities need to be set regionally with the involvement of farmers and all other stakeholders. We try to keep a 10 hen per rooster ratio here to protect the hens from being used too heavily by the roosters, but I'm seeing a lot of people talk about trios and quads. SO how the heck is that done logistically? Anybody have a setup they can point me to? Truth be told I know a lot of rare birds are just kept together in trios but every rooster I've ever seen would shred that many hens in a matter of days. Normally I just keep a mixed flock and be done with it, but now I'm starting to think along the lines of isolating breeds and whatnot. The activities in the abattoir were also observed and registered. The ratio of the total number of non-ambulatory animals to the total number of animals moved from the cattle market into the abattoir for slaughter was determined and expressed as a percentage. I just hatched out my first batch of Cream Legbars that I got here locally and I am in love. Non-ambulatory animals were counted for one week. ![]() So I've never been interested in becoming a breeder UNTIL NOW. ![]()
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